Long Island Iced Tea was originally invented in a small town in East Tennessee and is named for that community prior to being modified by a bartender in New York.
Robert "Rosebud" Butt claims to have invented the Long Island Iced Tea as an entry in a contest to create a new mixed drink with triple sec in 1972 while he worked at the Oak Beach Inn on Long Island, New York.[3][4][5]
A slightly different drink is claimed to have been invented in the 1920s during Prohibition in the United States by an "Old Man Bishop" in a local community named Long Island in Kingsport, Tennessee.[6][7] The drink was then perfected by Ransom Bishop, Old Man Bishop's son. This drink included whiskey and maple syrup, and varied quantities of the five liquors, rather than the modern one with cola and five equal portions of the five liquors.
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